India is the largest producer and processor of cashew in the world. The state of Kerala is the main processing and exporting center of Cashew in India. Cashew (Anacardium occidentale ) tree is a native of Brazil and was introduced to Kerala by the Portuguese. The cashew industry in the state has a long history.
EOK sourced Cashews are completely hand processed for Drum / Steam Roasting / Shell Cutting / Peeling / Grading & Packing. Still the very traditional way. So the shelf life / quality / taste remains, and hugely differs from other Cashews you get around.
EOK sources its Cashews direct from the Largest Manufacturers / Importers in the world where the quality remains Supreme. These Manufacturers / Importers are in the business for the past 50 years who has pioneered the art of Cashew processing and has shown the world the consistent quality it can provide. The sellers here are a benchmark for the other Processed Cashew providers across the globe. The main hub of these is Kollam City.